Hortícola

Showing 109-144 of 182 item(s)

Pea Alderman (55 g)

00130-098-ST

Pea tall growth. Climbing plants of about 150 cm height. They need support. The pods are around 12-13 cm long, wide and straight. The pea is coarse and a creamy colour.

Pea dwarf varieties. Variety that reaches about 65-7 5 cm of height and has a semi-late cycle. It produces pointy pods that are 9-10 cm long and contain 8-10 peas. It's resistant to Fusarium wilt. It's the most productive variety. Wrinkled peas.

Pea Oregon Sugar Pod (55 g)

09398-098-CF

Pea medium size. Plant with a height of 75 cm and white flowers. This variety is resistant to powdery mildew and very productive. Mangetout type pods that are 9-10 cm long and 2-2.5 cm wide. Ideal for raw consumption in salads or sauteed in a wok. Sowing: directly. Sown in autumn/winter.

Pea oregon sugar pod (55g)

09398-098-ST

Pea Senador - Cambados (55 g)

01437-098-ST

Pea medium size. Plant which grows to a height of about 70-80 cm. It's FITÓ own selection, and it stands out due to its homogeneity and the quality of its pods: they are longer and produce 8-9 large, dark green, sweet peas. They also stand out due its high productivity. It's the best-selling variety of its kind.

Pepper Dulce Italiano (3 g)

00254-098-ST

Pointy, long fruits. Fine green skin that turns red when ripe. Sweet flesh. They can be eaten raw or cooked.

pepper Kurtovzska Kapia (3 g)

10292-098-ST

pepper Kurtovzska Kapia. Kapia type (sweet) pepper, with conical shape, 10-15 cm long and 5 cm wid on the neck, to be harvested in red colour (when it is sweeter). Sowing in spring, harvest in summer

Pepper Largo de Reus (3 g)

00257-098-ST

Rich bright green foliage variety. It produces many fruits of sweet and firm flesh. They can be eaten raw or cooked.

Pepper Maor (3 g)

00258-098-ST

Square-shaped peppers with four distinguishable lobes. Thick sweet flesh. It has bright green skin that turns red when ripe.

Pepper Padrón (3 g)

05174-098-CF

This variety produces small sized peppers (harvested before they reach full maturity). This variety does not produce spicy peppers.They can be eaten raw or cooked.

Pepper Padron (3g)

05174-098-ST

PIMIENTO PADRON SUPERBOL

Pepper Palanacka Babura (3 g)

10291-098-ST

Blocky pepper, sweet, to be harvested in creamy colour, turning into red at maturity. Sowing in spring, harvesting in summer

Pepper Piquillo (1 g)

09999-098-ST

The shape is triangular, not very large, about 7cm long, not too fleshy, with hard skin and a bright red color. Sowing. In hotbed in cold areas or open field in warm areas. Bury the seed 0.5 cm deep. Replanting. To a cold frame of 80x50 cm

Pepper Quadrato d'Asti (3 g)

10323-098-ST

Blocky pepper, sweet, to be harvested in yellow colour. Sowing in sprong, harvest in summer. 4-lobes fruits, with thick walls

Pickling Cucumber SMR 58 (10 g)

00238-098-ST

Small-sized fruits. Suitable for storage in brine.

Pop Corn Palomitas AP8202 (6 g)

09039-098-ST

Variety that produces 20-25 cm. long corncobs. Ideal for popcorn.

Pumkin Mammoth Gold (6g)

09996-098-ST

CALABAZA MAMMOTH GOLD SUPERBOL

Pumpkin Butternut (10 g)

06428-098-CF

This variety produces cylindrical, long fruits that are swollen at the tip. Its skin is smooth and medium-green speckled with yellow. The flesh is yellow-orange. It is used in soups and vegetable stir fries.

Pumpkin Butternut (10 g)

06428-098-ST

Pumpkin Dulce de Horno (6 g)

09995-098-ST

Large fruit that can reach 10 to 14kg, with a dark greenish bark, very warty and flattened, with orange flesh. Cultivation. In deep and rich soil. Maintain constant moisture, but without excess. Sowing. Direct sowing from February to June

Pumpkin Dulce de Horno (NOT AVAILABLE) (6 g)

09995-098-CF

Pumpkin Mammoth Gold (6 g)

09996-098-CF

Orange pumpkin, with an ideal size and shape for decorative use at Halloween. Cultivation. In deep and rich soil. Maintain constant moisture, but without excess. Sowing. Direct sowing from February to June

Radish Dátil Rojo - Gavá (20 g)

00266-098-ST

Radip maturity. Cylindrical red root. Very tender flesh. They are typically eaten raw, but can also be cooked.

Radish De Dix - Huit Jours (20 g)

03092-098-ST

Long red root with white tip. They are typically eaten raw, but can also be cooked.

Radish Largo Rojo Murciano (20 g)

00270-098-ST

Long red root with white flesh. Lovely taste, a bit spicy. They are typically eaten raw, but can also be cooked.

Radish Medio-Largo Rojo Punta Blanca - Cumbre (20 g)

00267-098-ST

Cylindrical root. Red with white tip. Mild, not very spicy taste. They are typically eaten raw, but can also be cooked.

Radish Redondo Rojo - Vermell (20 g)

00268-098-ST

Few leaves, red globe root. Firm flesh. They are typically eaten raw, but can also be cooked.

Radish Redondo Rojo Punta Blanca - Iceberg (20 g)

00269-098-ST

Red globe root with white tip. Great keeper. They are typically eaten raw, but can also be cooked.

Red Beet Aplastada de Egipto (13 g)

00276-098-ST

Flat round variety. Tasty red flesh.

Red Beet Detroit 2 (13 g)

00277-098-ST

Oval root with red skin. Dark red flesh.

Red Cabbage Tête Noire 3 (8 g)

00067-098-ST

Vegetable with compact leaves of a distinctively intense purple color. Sowing. In seedbeds. Replanting. When the plants reach 15cm to a cold frame of 70x60cm, choosing the most homogeneous plants. Fertilizing. Nutritional balance 1-2-2

Red Habanero pepper (3 g)

10391-098-ST

Hot pepper, habanero type, to be harvested in red. Sowing in spring, harvest in summer. 3-4 cm long fruits and thin pedicel

Rocket Sativa (5 g)

08073-098-ST

Rocket is of the brassica family and is cultivated for the leaves used especially in salads.

Romanesco Broccoli (4 g)

09997-098-ST

Romanesco broccoli is made up of a set of bouquets in a pyramidal structure and in the shape of a small tower, with clusters of flowers that make it unique. Sowing. In shaded seedbed. Replanting. To a cold frame of 80x70cm using plants of homogenous growth. Fertilizing. Nutritional balance 1-2-2

Hortícola

Pea Alderman (55 g)

Pea Lincoln (55 g)

Pea Oregon Sugar Pod (55 g)

Pea oregon sugar pod (55g)

Pea Senador - Cambados (55 g)

Pepper Dulce Italiano (3 g)

pepper Kurtovzska Kapia (3 g)

Pepper Largo de Reus (3 g)

Pepper Maor (3 g)

Pepper Padrón (3 g)

Pepper Padron (3g)

Pepper Palanacka Babura (3 g)

Pepper Piquillo (1 g)

Pepper Quadrato d'Asti (3 g)

Pickling Cucumber SMR 58 (10 g)

Pop Corn Palomitas AP8202 (6 g)

Pumkin Mammoth Gold (6g)

Pumpkin Butternut (10 g)

Pumpkin Butternut (10 g)

Pumpkin Dulce de Horno (6 g)

Pumpkin Dulce de Horno (NOT AVAILABLE) (6 g)

Pumpkin Mammoth Gold (6 g)

Radish Dátil Rojo - Gavá (20 g)

Radish De Dix - Huit Jours (20 g)

Radish Largo Rojo Murciano (20 g)

Radish Medio-Largo Rojo Punta Blanca - Cumbre (20 g)

Radish Redondo Rojo - Vermell (20 g)

Radish Redondo Rojo Punta Blanca - Iceberg (20 g)

Red Beet Aplastada de Egipto (13 g)

Red Beet Detroit 2 (13 g)

Red Cabbage Tête Noire 3 (8 g)

Red Habanero pepper (3 g)

Rocket Sativa (5 g)

Romanesco Broccoli (4 g)

Spinach Gigante de Invierno - Santos (20 g)

Spinach Gigante de Invierno - Santos (20 g)

Superbol